VERDURE ALLA GRIGLIA
Grilled zucchini, eggplant, pepper, radicchio, endive and melted fontina cheese

MOZZARELLA IN CARROZZA
With anchovies, capers, sauce or marinara sauce

BOCCONCINI DI MOZZARELLA CAPRESE
Baked mozzarella, prosciutto, roasted peppers, tomato and fresh basil

POLPETTE ALLA BRIOSA
Traditional meatballs in a tomato sauce and fresh basil

CALAMARI FRITTI
Golden fried calamari

CALAMARI DORATI
Broiled, lightly breaded

CARPACCIO DI MANZO
Thin sliced raw beef with arugola, parmigiano and truffle oil

POLENTA DEL GIORNO
Soft polenta of the day


Insalate

SPINACI E GAMBERI
Baby spinach, cannellini beans, shrimp and onion salad

TONNO E FAGIOLINI
Tuna salad with arugola, baby string beans, tomato, olives, red onions, oil and lemon

BIANCA
Fennel, endive, mushrooms, walnuts, parmigiano, olive & lemon

TRICOLORE
Arugola, endive, radicchio and parmigiano

CAPRINA
Olives, red onions, cucumber, tomato, basil and crumbled goat cheese

CAESAR
Home-made caesar dressing

FRESCA
Organic baby lettuce, orange, strawberry, walnuts and lemon honey dressing

BRIOSA
Mixed greens, radicchio, broccoli, olives, red onions, roasted pepper, mushrooms and baby string beans

GRANSEOLA
Lump crab meat, heart of palm, baby arugola, cucumbers, olive oil and lemon


Minestre

PASTA E FAGIOLI
Traditional bean soup with pasta

MINESTRONE
Vegetable soup

ZUPPA DEL GIORNO
Soup of the day


Panini

Whole Wheat Hero or Ciabatta Brick Oven

CAMPAGNOLO
Grilled chicken breast, zucchini, eggplant, red onions, extra virgin oil and a touch of balsamic

SCHIACCIATA AL PROSCIUTTO
Thin brick oven flat bread with prosciutto, sliced tomato, fresh mozzarella and baby greens

RUSTICO
Pan seared veal scaloppini, sliced tomato, baby arugola with extra virgin oil & lemon

CONTADINO
Grilled sausage, broccoli rabe and mozzarella with a touch of balsamic

VEAL PARMIGIANO

POLPETTE DI GRANCHIO
Crab cake, roasted pepper and romaine lettuce with tartar sauce spread


Pasta

SPAGHETTI AL FILETTO DI POMODORO
Tomato sauce and basil

GNOCCHI ALLA BAVA
Home-made potato dumplings tossed with tomato sauce and fontina cheese

LINGUINE ALLE VONGOLE
Imported baby clams – red or white sauce

FARFALLE ALLA VODKA
Bow-tie pasta with vodka sauce, shrimp & peas

PANSOTTI BURRO E SALVIA
Home-made ricotta cheese ravioli with butter, fresh sage and shaved parmigiano

RIGATONI SICILIANA
Fresh pasta with eggplant, tomato sauce and mozzarella

TAGLIOLINI AL PESTO
Home-made fresh tagliolini with thin sliced potatoes, baby string beans & basil pesto sauce

PAPPARDELLE ALLA BOLOGNESE
Fresh home-made pasta with meat sauce

PENNE INTEGRALI PRIMAVERA
Whole wheat pasta with zucchini, broccoli, peas, mushrooms, fressh tomato, garlic and oil


Pizze

MARGHERITA
Tomato sauce, mozzarella and basil

CAPRICCIOSA
Shrimp, arugola, tomato sauce and mozzarella

SICILIANA
Grilled zucchini, eggplant, tomato sauce and shaved caciocavallo

QUATTRO STAGIONI
Prosciutto, artichokes, olives, mushrooms, tomato sauce and mozzarella

CARRETTIERA
Ground sausage, roasted peppers, onions, tomato sauce and mozzarella


Secondi

BATTUTA DI POLLO
Grilled breast of chicken with organic salad and tomato

POLLO CARDINALE
Breast of chicken with roasted peppers and mozzarella

BOCCONCINI DI POLLO E SALSICCIA
Pieces of chicken breast and sweet sausage with onions, mushrooms and a touch of tomato sauce

SCALOPPINE AL LIMONE
Veal with artichokes and lemon over spinach

MILANESE CAPRICCIOSA
Thinly pounded breaded veal with tricolor salad

COSTOLETTA DI MAIALE
Crusted pork chop with aromatic bread crumbs with broccoli rabe and hot cherry peppers

SALMONE ALLA GRIGLIA
Grilled steak salmon with steamed vegetables and mustard sauce

TALAPIA CON POMODORINI
Broiled tilapia with cherry tomatoes, herbs, shrimp, white wine and extra virgin olive oil

GAMBERONI MARINATI ALLA GRIGLIA
(5) Grilled jumbo shrimp with fennel, orange and tomato salad

PESCE DEL GIORNO
Fish of the day


Contorni

SPINACI SALTATI
Spinach with garlic and olive oil

BROCCOLI RABE
Broccoli rabe with garlic and olive oil

ZUCCHINI FRITTE
Fried zucchini

PATATINE FRITTE
Home-made shoestring fried potatoes

BROCCOLI
Sauteed broccoli with garlic and oil


Dolci

All desserts are made on premises

Tiramisu
Panna Cotta
Torta di Ricotta
Torta di Mousse Alla Cioccolate
Tartufo
Sorbetto
Dessert del Giorno

Large selection of the dessert of the day