Antipasti
Antipasto Caldo (For 2)
Baked clams, stuffed mushrooms, mozzarella in carrozza and eggplant rollatini
Rustico Siciliano
Panelle, mini rice balls, fried zucchini
Calamari E Gamberi Aromatici
Baked calamari, shrimp and scallops with aromatic bread crumbs
Polipetti Alla Griglia
Grilled baby octopus, broccoli rabe and hot cherry peppers
Polpette Di Nonna Vincenza
Traditional meatballs in a tomato sauce
Polenta Del Girono
Soft polenta of the day
Carpaccio Al Tartufo
Beef tenderloin carpaccio with arugula, parmigiano and truffle oil
Fruittura Di Calamari
Fried calamari served with spicy marinara sauce
Zuppa Di COzze Al Profumo DI Timo
Mussels in white wine, garlic, onions, fresh thyme, toasted bread crumbs
Bocconcini Di Mozzarella E Prosciutto
Mozzarella wrapped in prosciutto baked in a light tomato sauce
Mozzarella In Carrozza
Breaded and fried mozzarella with fried zucchini
Arancini Siciliani
Rice balls stuffed with beef ragu, peas and mozzarella
Minestre
Pasta E Fagioli
Traditional bean soup with pasta
Minestrone
Vegetable soup
Zuppa Del Giorno
Soup of the day
Insalate
Caprina
Baby spinach, olives, red onions, cucumber, tomato baked goat cheese with balsamic and olive oil
Bianca
Fennel, endive, mushrooms, walnuts, parmigiano, lemon and olive oil
Tricolore
Rugula, endive, radicchio and parmigiano with balsamic and olive oil
Briosa
Mixed greens, radicchio, broccoli, olives, red onions, roasted peppers, mushrooms and baby string beans
Caesar
Home made caesar dressing with ciabatta croutons
Barbabietole & Frisée
Frisée lettuce, sweet corn, red beets, shaved ricotta salata
Fresca
Organic baby lettuce, orange, strawberry, walnuts and lemon honey dressing
Gorgonzola
Arugula, apple, cranberries, toasted pistachios, gorgonzola cheese and honey apple cider vinaigrette
Brick Oven Pizza
Margherita
Tomato sauce, mozzarella, and basil
Quattro Formaggi
Four cheeses, artichokes and crispy bacon
Rustica
Mozzarella, arugula, prosciutto di Parma, shaved parmigiano and truffle oil
Quattro Stagioni
Tomato sauce, artichokes, olives, mushrooms, mozzarella and prosciutto
Contadina
Broccoli rabe, sausage and mozzarella
Capricciosa
Tomato sauce, shrimps, mozzarella and rugula
Alla Siciliana
Tomato, anchovies, capers, toasted bread crumbs
Paste Casereeca
*Homemade Pasta
*Spaghetti All Chitarra COn Filetto Di Pomodoro
Chitarra spaghetti with cherry tomatoes and diced fresh mozzarella
Linguine Alle Vongole
Imported fresh baby clams – red or white sauce
*Ravioli Di Ricotta
Ricotta cheese ravioli with crispy bacon, parsley, and butter sauce
*Gnocchi Alla Bava
Potato dumplings tossed with a light tomato cream sauce and fontina cheese
*Rigatoni Alla Siciliana
Rigatoni with eggplant, tomato sauce and mozzarella
*Pappardelle Alla Bolognese
Pappardelle with meat sauce
*Paccheri Al Salmone
Pasta with fresh salmon, baby spinach and fresh tomato
*Maccheroncini Integralo Primavera
Whole wheat pasta with zucchini, broccoli, peas, mushrooms, fresh tomato, and garlic & oil
Garganelli Alla Norcia
Imported egg pasta with prosciutto, peas, black truffle cream sauce and baby arugula
Tripoline Con Cucuzzeddi Fritti
Pasta with garlic and oil, pan fried zucchini and aged ricotta cheese
*Tagliolini Al Pesto
Tagliolini with thin sliced potatoes, baby string beans and basil pesto sauce
Linguine Alla Pescatora
Mussels, clams, shrimp, scallops and calamari in a light spicy marinara sauce
*Fettuccine All Boscaiola
Home made pasta with mixed exotic wild mushrooms
and truffle oil
*Calamarata Con Ragú Di Salsiccia
Home made pasta with ragú, hot & sweet sausage with flavors of rosemary
Farfalle Alla Vodka
Bowtie pasta with shrimps, peas and vodka sauce
*Tonnarelli Cacio E Peppe
Thick textured spaghetti tossed in pecorino cheese and cracked black pepper
Risotto Del Giorno
Risotto of the day
*All pasta is made on our premises with fancy dorum flour
Available Upon Request GLUTEN FREE PASTA
Secondi
Battuta Di Pollo
Grilled breast of chicken with organic salad and tomato
Petti Di Pollo Con Porcini
Breast of chicken with porcini mushrooms, cognac topped with prosciutto & fontina cheese
Bocconcini Di Pollo E Salsiccia
Pieces of chicken breast and sweet sausage with onions, mushrooms and a touch of tomato sauce
Rollatino Di Pollo
Lightly breaded and baked chicken stuffed with prosciutto, provolone and zucchini over a light pesto sauce
Galletti Al Mattone
Pan-roasted free-ranch cornish hen served with rosemary roasted potatoes
Costoletta Di Maiale
Crusted pork chops with aromatic bread crumbs with broccoli rabe and hot cherry peppers
Bistecca Alla Griglia
Grilled new york angus shell steak with arugula and cherry tomatoes
Lombata Di Vitello
Grilled veal chop with sautéed mushrooms and roasted potatoes
Milanese Capricciosa
Thinly pounded breaded veal chop with tricolor salad
Porchetta Alla Brace
Thinly sliced boneless pork stuffed with herbs in a light brown sauce
Scaloppine Alla Sicilianna
Veal with grilled eggplant, mozzarella, fresh tomato and basil
Scaloppine Al Limone
Veal with artichokes and lemon over spinach
Zuppa Di Pesce Marechiara
Alaskan sole, mussels, clams, scallops, calamari and shrimp in a mildly spicy tomato broth
Gamberoni Marinati Alla Griglia
Marinated grilled jumbo shrimp with fennel,
orange and tomato salad
Salmone Alla Griglia Con Salsa Di Senape
Grilled salmon with grilled zucchini and mustard sauce
PESCE DEL GIORNO
Fish of the day
Contorni
SPINACI SALTATI
PATATINE
BROCCOLI AGLIO E OLIO
ZUCCHINI FRITTE
SCAROLA
BROCCOLI RABE